This event has ended. View the official site or create your own event → Check it out
This event has ended. Create your own
View analytic
Sunday, February 14 • 10:15am - 11:30am
Everything Bagels: What Makes the Perfect Bagel?

Sign up or log in to save this to your schedule and see who's attending!

What makes a good bagel? Chewy or soft? And where did these circular breads start out? And what happened to the Bagel Makers’ Union? Presenter Marc Halperin knows bagels! As a former partner at Kossar's Bialys and the current principal of Noshman's Bagels, Marc is uniquely positioned to discuss the macro and micro trends in bagels, but with a dose of colorful history added. Bagel tasting included.


Marc Halprin

Marc Halprin is a master bagel baker, recipe master, business veteran and founder of wholesale manufacturer Noshman’s Bagel of NYC.  He was mentored by the last surviving member of the bagel union's glory years where he learned the original secret recipes and techniques of the Lower East Side’s first bagel bakers of the 1890s. Marc was an H&H Bagels insider for over a decade and more recently assembled the team that... Read More →

Sunday February 14, 2016 10:15am - 11:30am

Attendees (14)