Loading…
Limmud NY 2016 has ended
Back To Schedule
Saturday, February 13 • 5:15pm - 6:15pm
What is Kugel?

Sign up or log in to save this to your schedule, view media, leave feedback and see who's attending!

Sweet or savory? Noodle, potato, or other? Shabbos, brunch, or kiddush? These are the questions we often struggle over when we talk kugel. In this session, we will explore the origins and evolutions of Ashkenazi foodways in America through the lens of kugel. Participants interested in discussing their own recipes are encouraged to send copies to avery@umich.edu.

Presenters
AR

Avery Robinson

During the last Shmita year, Avery Robinson moved to Brooklyn for what became a tokenized immigrant life about a hundred years too late: working at New York's bougiest bagel shop (Blackseed), living in a Moishe House, teaching at Hebrew Schools, and struggling to write Jewish History... Read More →


Saturday February 13, 2016 5:15pm - 6:15pm EST
Elm